An overview of appetite decline and management in older people

Last Reviewed: 05/12/2024

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#Nutrition, #Older people

Learn about the consequences of poor appetite - a common problem in older people, and the strategies that can be used to promote better appetite and increase food intake in these patients.

Who is this resource for?

Explains what the component is for

This resource is aimed at nurses and nursing support workers across all settings and levels of practice, including students of health, social work and care professions.

Authors

Anna L Pilgrim

Senior research assistant at National Institute for Health Research (NIHR) Southampton Biomedical Research Centre, University of Southampton and University Hospital Southampton NHS Foundation Trust; MRC Lifecourse Epidemiology Unit, University of Southampton

Avan Aihie Sayer

Professor of geriatric medicine at NIHR Southampton Biomedical Research Centre, University of Southampton and University Hospital Southampton NHS Foundation Trust; MRC Lifecourse Epidemiology Unit, University of Southampton; Academic Geriatric Medicine, University of Southampton; NIHR Collaboration for Leadership in Applied Health Research and Care: Wessex

Helen C Roberts

Associate professor of geriatric medicine at NIHR Southampton Biomedical Research Centre, University of Southampton and University Hospital Southampton NHS Foundation Trust; MRC Lifecourse Epidemiology Unit, University of Southampton; Academic Geriatric Medicine, University of Southampton; NIHR Collaboration for Leadership in Applied Health Resea

Acknowledgements

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PDF Created On: 15 Jan 2025.

Downloaded from https://uatlearnamber.rcn.org.uk/Search/483-anoverviewofappetitedeclineandmanagemen.

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Last Reviewed: 05/12/2024